Feast Tables

How does it work?

Guests come to a staffed feast table to get what they want, table by table. These offer the most choice for guests, and all dietary requirements are provided for.

These work well with reception canapes or grazing tables, and dessert tables, our brownie station or an ice cream cart.

Sample Menus


paella feast

Chicken and chorizo paella

Red pepper, nectarine, balsamic salad

Bibb lettuce and herb salad

Bread selection

Mussels in tomato sauce

Grilled cauliflower and romesco

Artichoke, kalamata and broad bean paella

midlands carvery

Marmalade glazed ham

Butter basted turkey

Roast Derbyshire topside

Roast potatoes

Cheese and cauliflower gratin

Yorkshire puddings

Proper gravy and sauces

italian feast

Lasagne with slow cooked beef and pork ragu

Spinach, squash and aubergine bake

lemon and thyme lamb meatballs

Grilled vegetable platter

Salad tricolore

Rocket, pecorino, balsamic

Focaccia and ciabatta

other ideas

British BBQ classics

Hog roast carvery

Greek meze

Ploughman’s picnic

Enquire Now!


Reception Food

Starters & Antipasti

Evening Food

Desserts & Sweets

Reception Food

Starters & Antipasti

Evening Food

Desserts & Sweets