Desserts & Sweets
How does it work?
At the top they are lighter and simpler, and generally cheaper! Most flavour combinations can be made as any dessert.
Please enquire about trios, dessert stations, brownie tables and ice cream carts!
Examples
messes
Eton mess
—
Roast pineapple and sake
—
Peach melba
possets
Lemon and amaretti
—
Passionfruit and mango
—
Clementine, cranberry, pistachio
panna cotta
Rhubarb, custard, rooibos
—
Haribo shrimp
—
Lemongrass and coconut
cheesecake pots
Rocky Road
—
Malteaser
—
Cherry, amaretto, oat base
cranachans
Raspberry, whiskey, oats
—
Banoffee, pecans, rum
—
Plum and ginger wine
tiramisus
Classic coffee and marsala
—
Mangomisu
—
Tiramiso
trifles
Classic sherry
—
Black forest gateaux
—
Chai, apple, carrot cake
chocolate
Hazelnut delice
—
Frangipane and pear tart
—
Salted caramel torte
Enquire Now!
Also...
Reception Food
Starters & Antipasti
Evening Food
Desserts & Sweets
Reception Food
Starters & Antipasti
Evening Food
Desserts & Sweets
